Analysis of Technical Efficiency of Sorghum Product ion in Lower Eastern Kenya: A Data Envelopment Analysis (DEA) ap proach

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Date
2014
Authors
Kizito, Kwena
Nyamwaro, Sospeter O.
Bett, E.K.
Chepng’etich, Evaline
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Abstract
There has been an increase in food insecurity probl em in ASALs of Kenya and this has necessitated a re newed interest in promoting drought-tolerant crops such a s sorghum, among smallholder farmers in these regio ns. Promotion of such crops as sorghum has been emphasi zed in these regions but the yields are low. Using a field survey data of randomly selected sample of 143 smal lholder farmers in Machakos and Makindu districts i n Kenya this paper used DEA approach to estimate thei r technical efficiency scores. Results showed that the average technical efficiency was low, 41%. Innovati ve arrangements should be enhanced to increase farm ers’ capacity to efficiently use the available resources in sorghum production.
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Journal article
Keywords
Kenya, Makindu, Machakos, Data Envelopment An alysis, sorghum, Technical efficiency
Citation
Journal of Economics and Sustainable Development Vol.5, No.4, 2014