Browsing CW-Department of Agricultural Sciences and Technology by Subject "Zea mays"
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Genetic biodiversity assessment and local seed systems of maize landraces among smallholder farmers in Western Kenya (African Crop Science Society, 2005)Maize is the main staple food in Kenya and adoption rates for improved varieties is high. Smallholder farmers grow over 75% of the maize crop in Kenya. Breeders consider that some local varieties hold potential value for ...