This study aimed to establish the effects of various crop and land management practices in reducing production risks under variable rainfall regimes in Eastern Uganda. An approach that integrated both rainfall variability ...

Agricultural markets offer opportunities for households to access incomes and food. Efficient food marketing systems assume a competitive structure thus enabling food distribution from surplus to deficit areas. Liberalization ...

Sorghum (Sorghum bicolor (L.) Moench) is an under-utilized crop that is tolerant to drought, flooding, saline-alkaline, infertile soils and high temperature. Farmers maintain landraces through preference selection ...

Despite Kenya's long dairy farming history spanning about 100 years, favourable climatic conditions and a 3.5 million national herd, milk per capita consumption is low (76.7 kg) and export quantities (milk) to the ...