Now showing items 1-10 of 10
In Vivo Toxicological and Histopathological Effects of Aflatoxin B1 Exposure and Related Risk
(ICHWB (International Conference on Health & Well-Being), 2016)
Aflatoxin B1 are toxic metabolites of Aspergilus flavas and Aspergilus parasiticus which usually contaminant foods such peanuts, corn, and other grains as well as animal feeds resulting into intoxication. Studies have ...
(Kenyatta University, 2016)
Influence of Priming, Dressing and Agroecologies on Storage of Selected Soyabean Genotypes
(Egerton University, 2016)
Estimation of Aboveground and Belowground Carbon Sequestration of Cupressus Lusitanica, Pinus Patula and Eucalyptus Saligna Plantation Species in Kenya
(United Nations Conference Centre, 2016)
2nd biennial international conference on enhancing sustainable agricultural production and marketing systems
(Kenyatta University, 2016-11)
PREFACE The agricultural sector remains a key pillar to economic development in SubSaharan Africa and other developing regions. In Kenya for instance, agriculture is one of the key sectors, accounting for 25% of the ...
Plant Residue-Derived Organic Carbon Input into Soil in African Indigenous Vegetable Production Systems
Food production in sub Saharan Africa is constrained by low soil fertility, whereby soil organic matter (SOM) is key factor regulating many soil functions that determine the yielding ability of soils. SOM content is ...
Strategies of African Indigenous Vegetables to Cope with Phosphorus Deficient Soils
Food production in smallholder farming systems of sub-Saharan Africa is often constrained by low soil contents of plant-available phosphorus (P). An option to increase food production is cultivation of species with high ...