Nyandika, H.O.Kitur, E.Nzeve, J.K.2020-10-122020-10-122020Nyandika, H. O., Kitur, E., & Nzeve, J. K. (2020). Selected trace elements evaluation in soil from an urban farming area. Int. J. Hum. Capital Urban Manage, 5(3), 187-198.2476-4701http://dx.doi.org/10.22034/IJHCUM.2020.03.01http://ir-library.ku.ac.ke/handle/123456789/20564A research article published in International Journal of Human Capital in Urban ManagementBACKGROUND AND OBJECTIVES: Urban farming makes a substantial influence on the household economy of the urban poor especially in developing countries. Urban soil the hot spot of urban farming is a natural sink for contaminants especially the trace elements derived mainly from anthropogenic activities. This study’s aim was to quantify the concentrations of selected trace elements (Cr, Mn, Cu, Ni, and Zn) in topsoil (0-20 cm) and subsoil (21-50 cm) and to evaluate whether their concentration vary during dry and rainy season. METHODS: Grid soil sampling method was used to collect soil samples and their total concentration was determined using a portable X-ray Fluorescence Spectrometer. FINDINGS: The study revealed that the topsoil had higher concentration than sub soil. The topsoil concentration in mg/kg were 61.62, 4042.58, 30.82, 43.90 and 456.43 for Cr, Mn, Ni, Cu and Zn respectively. The subsoil concentration in mg/kg were 54.67, 3791.38, 30.32, 27.83 and 370.32 for Cr, Mn, Ni, Cu and Zn respectively. It also noted that concentration of the trace elements was higher during dry season than wet season but not significantly different (P ≥ .05) for all the elements. CONCLUSION: The study recommends that there is need to monitor levels of trace elements investigated in soil to ensure they do not reach detrimental levels.enElement concentrationContaminationSoilsTrace elementsUrban farmingArticle