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Potential nutritive value of various parts of wild sunflower (Tithonia diversifolia) as source of feed for ruminants in Kenya
Various parts of the wild sunflower (Tithonia) were analysed for their chemical composition and degradation characteristics. Pyrethrum marc (pymarc), a common agro-industrial by-product was also analysed to compare the ...
Potential nutritive value and tannin bioassay of selected Acacia species from Kenya
Six Acacia forage species–A. brevispica, A. elatior, A. mellifera, A. nilotica, A. senegal and A. seyal—were analysed for their chemical composition, including phenolics and rumen fermentation characteristics. In vitro gas ...