Browsing MST-Department of Foods, Nutrition & Dietetics by Subject "Hypertention//Blood circulation disorders//Cardiovascular system--diseases"
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Nutritional status, blood pressure levels and the associated risks for hypertension among Kenyatta University employees, Nairobi, Kenya (2011-11-03)Cardiovascular diseases cause 16.7 million deaths worldwide annually. WHO Data (2002) showed that hypertension was the major contributing factor to all deaths in the world. Obesity has reached epidemic proportions globally ...