Browsing BC-School of Agriculture and Enterprise Development by Author "Ngugi, M."

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    • Cassava production and limitation of propagation through tissue culture 

      Ogero, K.O.; Gitonga, N. M.; Omwoyo, Ombori; Ngugi, M. (FaCT: Publishing, 2010)
      With the unrelenting increase in human population it is important that concerted efforts be made to increase crop productivity so as to match the expected increase in food demand. The gravity of this problem is well ...