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    Hygienic practices of the street food vendors and microbiological quality of selected cooked street foods in Mombasa island, Kenya 

    Odundo, Alice Awino (2014-01-21)
    The street food sector has experienced significant growth in the past few decades due to rapid urbanisation. Despite the economic benefits of the sector, it has been recognized as a potential hazard to public health when ...

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    AuthorOdundo, Alice Awino (1)SubjectFood adulteration and inspection--Mombasa--Kenya (1)Food contamination--Mombasa--Kenya (1)
    Food handling--Mombasa--Kenya (1)
    ... View MoreDate Issued
    2014 (1)

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