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Food safety and hygiene practices: a comparative study of selected technical and vocational education and training and university hospitality schools in Kenya 

Wandolo, Monica Akinyi (Kenyatta University, 2016-06)
Food is a basic human need that plays a vital role in the sustenance of life. Its safety, however, has become a major concern to the food industry given that the consumption of contaminated food and water contributes to ...

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AuthorWandolo, Monica Akinyi (1)Date Issued
2016 (1)

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