Vegetables are a major source of essential nutrients such as minerals, proteins, energy and roughage. Some vegetables such as tomato and sweet pepper can be eaten raw or cooked. These vegetables are affected by pests and ...

Obesity is a condition of abnormal or excessive fat accumulation in the adipose tissue to the extent that health may be impaired. Globally it is estimated that about 155 million children are obese. Studies further reveal ...

Employee performance is of high importance in any organization as it determines productivity and future direction, In order to maintain peak performance, organizations use compensation practice as one of the ways to build ...

The internal environment of organizations is one of the main factors that determine project performance in different industries. The study specifically examined how various variables such as the structure, culture, resource ...

The study investigated the implication of national police service reforms on response to terror activities in Mandera County, Kenya. The study aimed at determining the extent to which police response to terror activates ...

Small and Medium Enterprises (SMEs) is a significant sector in the economy of Kenya as well as many other developing economies. The sector provides employment to approximately 85% of the country’s workforce (about 7.5 ...

Knowledge of one’s HIV status through HIV Testing and Counselling remains the first step towards HIV prevention, appropriate care, support and treatment services. The knowledge needs to be coupled with means ofaccessing ...

Devolution in Kenya is about decentralising political, financial and administrative powers to forty seven counties. Kenya had practised devolution through the one year Majimbo government which lasted in 1964, before the ...

Dual language programmes (DLPs) have continued to show the biggest gains when it comes to language proficiency and academic achievements. Many countries especially in Europe, have adopted this programme to deal with the ...

Crop production has continued to decline in sub-Saharan Africa due to soil infertility and increased cost of farm inputs. To enhance food security, farmers have adopted the use of both inorganic and organic fertilizers on ...