Search
Now showing items 1-10 of 12
Effects of Different Maize ( Zea mays L .) – Soybean (Glycine max (L.) Merrill) Intercropping Patterns on Yields and its Economics
(Academic Research Journals, 2014-03)
Field experiment was conducted for two seasons to evaluate the effects of different maize and soybean intercropping patterns on its yields and economics at Embu and Meru Counties, Kenya. The experiment was arranged in a ...
Perceived Impacts of Climate Variability and Change on Small-Scale Farmers in North Kinangop Location, Kenya
(2013)
Climate variability and change has been considered to be posing the greatest threat to agriculture and food security in many of the poor agriculture-based countries in Africa. In recognition of this, an assessment of climate ...
Socio-Economic and Institutional Factors Influencing Adoption of Agroforestry in Arid and Semi Arid (ASALs) Areas of Sub Saharan Africa
(International Journal of Forestry and Horticulture (IJFH, 2020)
The slow pace in adoption of agroforestry in the Sub Saharan Africa, particularly in arid and semi arid areas (ASALs) warrant an understanding of the underlying factors. Several studies have indicated that in resource ...
Distribution of the Benefits of Ngare Ndare Forest Trust and Il Ngwesi Group Ranch Ecotourism Enterprises in Kenya
(2020-12)
Equity in distribution of the benefits of ecotourism is critical as many African communities have remained poor
though they occupy areas that are rich in tourism resources. In Kenya, some studies show tourism has ...
Assessment of Yatta Canal Water Quality for Irrigation, Machakos County, Kenya
(OMICS International, 2017)
Water is one of the most important global requirements for every activity in life but if it is polluted/contaminated, then
it creates direct problems of alkalinity/salinity/toxicity through irrigation to agricultural farms ...
Climate Change Impacts on Small Scale Farmers in North Kinangop Location, Kenya
(The International Journal of Climate Change: Impacts and Responses, 2014)
Climate variability and change has been considered to be posing the greatest threat to agriculture
and food security in many of the poor, agriculture
-
based countries in Africa. In recognition of t
his, an
assessment ...
Scientific Evaluation of Smallholder Land use Knowledge in Central Kenya
(Wiley InterScience, 2008)
The following study was conducted to determine smallholders’ land use management practices and agricultural indicators of soil
quality within farmers’ fields in Chuka and Gachoka divisions in Kenya’s Central Highlands. ...
Effects of Different Maize (Zea mays L.) – soybean (Glycine max (L.) Merrill) Intercropping Patterns on Soil Mineral-N, N-uptake and Soil Properties
(African Journal of Agricultural Research, 2014-01)
The adoption of ISFM technologies such as maize-soybean intercropping system is being promoted as one of the options to address low soil fertility and crop productivity among the farmers of the central highland of Kenya. ...
Estimation of the Tourism Benefits of Kakamega Forest, Kenya: A Travel Cost Approach
(Canadian Center of Science and Education, 2013)
Policymakers in developing countries emphasize on short-term benefits of forest conversion over the long-term economic benefits such as recreational uses. This study used travel cost method to estimate the potential tourism ...
Phenotypic nutrient up-take differences in an alley cropping system in semi-arid Machakos, Kenya
(IOS Press, 2001-01-01)
Alley cropping of Cassia siamea and maize was studied in semi-arid Kenya for soil fertility improvement. Katumani composite maize was planted except in the short rains of 1988 (SR88) when a hybrid variety was sown. Therefore ...