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    • Coffee 

      Gathaara, M. P. H.; Njoroge, J. M.; Agwanda, C. O.; Kingori, P. N.; Karanja, A. M. (Taylor & Francis, 2005)
      Information on the agronomy, trade, and future outlook of coffee is presented. Other subjects include: (1) historical background; (2) genetic resources; (3) breeding and selection; (4) breeding programmes; (5) field ...