Browsing by Subject "L-citrulline"

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Assessment of L-Citrulline, L-Arginine and L-Glutamic Acid Content in Selected Fruits, Vegetables, Seeds, and Nuts Sold in Markets in Nairobi City County, Kenya

Mulwa, Peninnah Mueni; Njue, Wilson; Ng’ang’a, Margaret (European Journal of Agriculture and Food Sciences, 2020)

Background: L-citrulline, L-arginine, and Lglutamic acid are amino acids which are vital in the human body. L-citrulline boosts immunity, combats sarcopenia, detoxifies the liver, and enhances male fertility. L-arginine ...